Gourmet BladetMars

Gourmet Bladet Mars 2019.

Enter your e-mail address and we will send you the latest version as soon it’s ready.

  • Rödingfilé

    Salvelinus alpinus, 150-400 g/st

    Lobster
  • T-Bone

    ca 1 kg

    Egen produktion
  • Currywurst

    Med välbalanserad smak av curry

    Helmut Walch